{"product_id":"bread-a-baker-s-book-of-techniques-and-recipes-by-hamelman-1118132718","title":"Bread: A Baker's Book of Techniques and Recipes by Hamelman,","description":"\n        \u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 1118132718\u003c\/p\u003e\n        \u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Hamelman, Jeffrey\u003c\/p\u003e\n        \u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e new\u003c\/p\u003e\n        \u003cp\u003eWhen Bread was first published in 2004, it received the Julia Child Award for best First Book and became an instant classic. Hailed as a masterwork of bread baking literature, Jeffrey Hamelmans Bread features 140 detailed, step-by-step formulas for versatile sourdough ryes; numerous breads made with pre-ferments; and simple, straight dough loaves. Here, the bread baker and student will discover a diverse collection of flavors, tastes, and textures; hundreds of drawings that vividly illustrate techniques; and four-color photographs of finished and decorative breads.\u003c\/p\u003e\n        \u003cul\u003e\u003cli\u003eUsed Book in Good Condition\u003c\/li\u003e\u003c\/ul\u003e\n        ","brand":"Miakarts Books","offers":[{"title":"Default Title","offer_id":51283806945568,"sku":"NEW1118132718","price":51.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/7426\/3840\/files\/81MHW2eQLoL.jpg?v=1772421099","url":"https:\/\/miakarts.com\/products\/bread-a-baker-s-book-of-techniques-and-recipes-by-hamelman-1118132718","provider":"Miakarts Books","version":"1.0","type":"link"}