{"product_id":"dairy-science-and-technology-handbook-volume-1-principles-and-properties-0470127066","title":"Dairy Science and Technology Handbook, Volume 1: Principles and Properties","description":"\u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 0470127066\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Hui, Y. H.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/p\u003e\u003cp\u003eA handbook featuring contributions from a variety of authorsEdited by Y.H. Hui, the Dairy Science and Technology Handbook: Principles and Properties covers a range of areas in dairy science, including chemistry and physics. Book chapters also address the sensory evaluation of dairy products and milk protein properties.\u003c\/p\u003e","brand":"Mia Karts","offers":[{"title":"Default Title","offer_id":51931243381024,"sku":"NEW0470127066","price":369.55,"currency_code":"USD","in_stock":true}],"url":"https:\/\/miakarts.com\/products\/dairy-science-and-technology-handbook-volume-1-principles-and-properties-0470127066","provider":"Miakarts Books","version":"1.0","type":"link"}