{"product_id":"james-beards-theory-and-practice-of-good-cooking-james-beard-library-of-great-american-cooking-2-0762406135","title":"James Beard's Theory and Practice Of Good Cooking (James Beard Library of Great American Cooking, 2)","description":"\u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 0762406135\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e James Beard\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/p\u003e\u003cp\u003eDetails the basic techniques of cooking with recipes that apply the principles of roasting, broiling, braising, sauteing, and baking\u003c\/p\u003e","brand":"Mia Karts","offers":[{"title":"Default Title","offer_id":52191671058720,"sku":"NEW0762406135","price":42.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/7426\/3840\/files\/91t1FsTsK7L.jpg?v=1786837883","url":"https:\/\/miakarts.com\/products\/james-beards-theory-and-practice-of-good-cooking-james-beard-library-of-great-american-cooking-2-0762406135","provider":"Miakarts Books","version":"1.0","type":"link"}