{"product_id":"petit-fours-chocolate-frozen-deserts-and-sugar-work-french-professional-pastry-series-0470244100","title":"Petit Fours, Chocolate, Frozen Deserts, and Sugar Work (French Professional Pastry Series)","description":"\u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 0470244100\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Escoffier, Auguste\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/p\u003e\u003cp\u003eThis book provides a complete overview of basic techniques and applications for making petits fours, chocolate, and an assortment of frozen desserts, and also provides a thorough description of sugar work.\u003c\/p\u003e","brand":"Mia Karts","offers":[{"title":"Default Title","offer_id":51928857641248,"sku":"NEW0470244100","price":148.38,"currency_code":"USD","in_stock":false}],"url":"https:\/\/miakarts.com\/products\/petit-fours-chocolate-frozen-deserts-and-sugar-work-french-professional-pastry-series-0470244100","provider":"Miakarts Books","version":"1.0","type":"link"}