{"product_id":"the-kitchen-pro-series-guide-to-poultry-identification-fabrication-and-utilization-1435400380","title":"The Kitchen Pro Series: Guide to Poultry Identification, Fabrication and Utilization","description":"\u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 1435400380\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Schneller, Thomas\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e New\u003c\/p\u003e\u003cp\u003eThe Kitchen Pro Series: Guide to Poultry Identification, Fabrication and Utilization is the definitive manual on purchasing and fabricating poultry products. Designed for chefs, foodservice managers, purchasing agents, culinary students and instructors, custom shop operators, and food enthusiasts, Additional features include storage information, basic preparation methods for each type of poultry product, and recipes.\u003c\/p\u003e","brand":"Mia Karts","offers":[{"title":"Default Title","offer_id":51882427646240,"sku":"NEW1435400380","price":36.07,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/7426\/3840\/files\/51QhVpGDPuL.jpg?v=1781845054","url":"https:\/\/miakarts.com\/products\/the-kitchen-pro-series-guide-to-poultry-identification-fabrication-and-utilization-1435400380","provider":"Miakarts Books","version":"1.0","type":"link"}