Espresso Coffee: Professional Techniques
MIA KARTS BOOKS
Espresso Coffee: Professional Techniques
Book Details
- Format
- Paperback
- Language
- English
- Category
- Coffee & Tea
- Condition
- Used
- ISBN-13
- 9780897166157
- ISBN-10
- 0897166159
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ISBN: 0897166159
Author: Schomer, David C.
Condition: Used
3rd printing. Seattle 1998. How to Identify and Control each Factor to Perfect Espresso Coffee in a Commercial Espresso Program. Lg 8vo. 156 pages. Paperback.
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Espresso Coffee: Professional Techniques

