Preparation and Analysis of Protein Crystals
MIA KARTS BOOKS
Preparation and Analysis of Protein Crystals
Book Details
- Format
- Hardcover
- Language
- English
- Category
- Engineering
- Condition
- Used
- ISBN-13
- 9780894643552
- ISBN-10
- 089464355X
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ISBN: 089464355X
Author: McPherson, Alexander
Condition: Used
A complete guide to techniques and procedures for the preparation of proteins for crystallographic studies. Describes methods for protein crystallization; formation of isomorphous heavy atoms; x-ray diffraction and analysis; and photographic and computerbased data collection methods and instrumentation.
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Preparation and Analysis of Protein Crystals
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