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East Bay Cooks: Signature Recipes from the Best Restaurants, Bars, and Bakeries
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ISBN: 1773270664
Author: Jung, Carolyn
Condition: New
The East Bay has always remained true to itself. It includes Oakland, the most ethnically diverse population in the nation; Berkeley, the birthplace of the Free Speech Movement; the island of Alameda with its artisan breweries, wineries, and distilleries; and the Livermore Valley, one of Californias oldest winemaking regions. East Bay Cooks is an impressive collection of 80 signature dishes from 40 of the region's leading restaurants. An uncomplicated taco with the power to stir the soul? A nourishing bowl of authentic Singaporean laksa? Shrimp and grits with layers of flavors never imagined? Its all here. And designed with home cooks in mind, re-creating signature dishes from the areas favorite chefs has never been easier. Its a region thats got you covered, no matter what the craving.
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East Bay Cooks: Signature Recipes from the Best Restaurants, Bars, and Bakeries
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