Excitotoxins: The Taste That Kills

Excitotoxins: The Taste That Kills

Russell L. Blaylock

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Excitotoxins: The Taste That Kills
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Excitotoxins: The Taste That Kills

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Book Details

Author
Russell L. Blaylock
Publisher
imusti
Format
Paperback
Language
English
Category
Other Diets
Condition
New
ISBN-13
9780929173252
ISBN-10
0929173252

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Product description

ISBN: 0929173252

Author: Blaylock, Russell L.

Condition: New

Ex-ci'-to-tox-in: a substance added to foods and beverages that literally stimulates neurons to death, causing brain damage of varying degrees. Can be found in such ingredients as monosodium glutamate, aspartame (NutraSweet), cysteine, hydrolyzed protein, and aspartic acid.Citing over five hundred scientific studies, Excitotoxins explores the dangers of aspartame, MSG, and other substances added to our food. This is an electrifying and important book that should be available to every American consumer.

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Excitotoxins: The Taste That Kills

$27.69 USD
 per 
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