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First Catch Your Gingerbread (The English Kitchen)

First Catch Your Gingerbread (The English Kitchen)

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First Catch Your Gingerbread (The English Kitchen)
  • First Catch Your Gingerbread (The English Kitchen)

    First Catch Your Gingerbread (The English Kitchen)

    $28.88 USD
    Available

    Book Details

    Format
    Paperback
    Language
    English
    Category
    Cookies
    Condition
    New
    ISBN-13
    9781909248694
    ISBN-10
    190924869X

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    Product description

    ISBN: 190924869X

    Author: Bilton, Sam

    Condition: New

    Gingerbread is a lovely, squidgy treat which has played a part in almost everyones childhood. But do you know what gingerbread was made of when it first arrived on our plates? Was it flavoured with honey? When did treacle, dark, sticky, and fairly strong tasting, which adds moisture, depth of flavour and character to baking, first become available? Then theres the question of when gingerbread migrated from the home kitchen to commercial products. And why did the gingerbread man leap from the tin, and run so fast with a fox snapping at his heels?
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    First Catch Your Gingerbread (The English Kitchen)

    $28.88 USD
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