Food, Science, Policy and Regulation in the Twentieth Century: International and Compar...
MIA KARTS BOOKS
Food, Science, Policy and Regulation in the Twentieth Cen...
- Vendor: Mia Karts
Food, Science, Policy and Regulation in the Twentieth Century: International and Comparative Perspectives (Routledge Studies in the Social History of Medicine)
$178.89 USD
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Book Details
- Author
- Jim Phillips
- Publisher
- Routledge
- Format
- Hardcover
- Language
- English
- Category
- Economics
- Condition
- New
- ISBN-13
- 9780415235327
- ISBN-10
- 0415235324
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ISBN: 0415235324
Author: Phillips, Jim
Condition: New
This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of expertise in modern political culture.
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Food, Science, Policy and Regulation in the Twentieth Century: International and Comparative Perspectives (Routledge Studies in the Social History of Medicine)
$178.89 USD
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