German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adap...
MIA KARTS BOOKS
- Vendor: Mia Karts
German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen
Book Details
- Author
- Marianna Olszewska Heberle
- Publisher
- HP Books
- Format
- Paperback
- Language
- English
- Category
- Gourmet
- Condition
- New
- ISBN-13
- 9781557882516
- ISBN-10
- 1557882517
Free U.S. shipping on all orders. International shipping is calculated at checkout.
ISBN: 1557882517
Author: Heberle, Marianna Olszewska
Condition: New
Much more than sausage and sauerkraut, German Cooking combines traditional recipes with lighter dishes that reflect the contemporary German lifestyle. From soups and salads to entrees and desserts, this book is packed with more than 200 easy-to-follow recipes-accompanied by intriguing details about the historical and cultural origins of the dishes. Youll find classic favorites such as Wiener Schnitzel and Black Forest Cherry Cake, as well as modern innovations like Quick Marinated Beef and Chilled Peach & Pear Soup, in this collection of authentic German recipes adapted for the American kitchen.
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German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen
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