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How Baking Works: And What to Do When It Doesn't

$54.09 USD
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Product description

ISBN: 009195990X

Author: Morton, James

Condition: New

I want to show you how baking works. I want to prove how easy baking can be. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons, or mountainous meringues, this book features a mini-masterclass for each one. Everything's split up into tiny, simple steps. There's no faff and you don't need any expensive equipment. You don't even need a sieve. And for baking veterans, this book tells you why you're doing what you've been doing all these years. Heres to baking that just works.

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How Baking Works: And What to Do When It Doesn't

$54.09 USD
$41.19 USD
 per 
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