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How to Manage a Successful Bar

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Product description

ISBN: 0471304611

Author: Egerton-Thomas, Christopher

Condition: New

An invaluable comprehensive guide to running a bar for maximum profit and minimum stress. Detailed coverage includes 25 of the most important drink recipes; beverage and equipment basics; how to hire, fire and motivate staff; establishing rapport with customers and handling difficult situations; dealing with mixed orders from waiters; legal aspects of safety and sanitation; guidelines for responsible alcohol service. Contains numerous authentic examples.

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How to Manage a Successful Bar

$113.46 USD
$90.77 USD
 per 
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