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  • Vendor: Miakarts Books

On Food And Cooking: The Science and Lore of the Kitchen

$34.24 USD
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Product description

This book explores the scientific principles behind cooking and food preparation, blending chemistry, biology, and culinary history.

  • Format: Print edition
  • Features: In-depth explanations of ingredients, techniques, and food science
  • Contents: Covers meats, vegetables, dairy, grains, spices, and more
  • Collector value: Classic reference for chefs, home cooks, and food enthusiasts

Presented in a durable paperback for everyday use.

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On Food And Cooking: The Science and Lore of the Kitchen

$34.24 USD
$30.28 USD
 per 
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