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Ou Est Le Garlic: French Cooking in 50 Lessons
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ISBN: 0060109963
Author: Deighton, Len
Condition: Used
French cooking in 50 lessons, including chapters on l'art culinaire, les viandes, les fromages, les corps gras, la carte des vins, la cuisine franaise et le froid, le lexique, la batterie de cuisine and 50 cookstrips.
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Ou Est Le Garlic: French Cooking in 50 Lessons

