Preserving in Today's Kitchen: Easy, Modern Canning Methods-With 168 Recipes
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Preserving in Today's Kitchen: Easy, Modern Canning Metho...
Preserving in Today's Kitchen: Easy, Modern Canning Methods-With 168 Recipes
$18.88 USD
Available
Book Details
- Format
- Paperback
- Language
- English
- Category
- Canning & Preserving
- Condition
- New
- ISBN-13
- 9780805048810
- ISBN-10
- 0805048812
Free U.S. shipping on all orders. International shipping is calculated at checkout.
ISBN: 0805048812
Author: Lesem, Jeanne
Condition: New
Demonstrates how to spice up bland dishes by using preserves instead of rich sauces, and features recipes for jellies, chutneys, pickles, and salsas
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Preserving in Today's Kitchen: Easy, Modern Canning Methods-With 168 Recipes
$18.88 USD
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