Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup
MIA KARTS BOOKS
- Vendor: Mia Karts
Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup
Book Details
- Author
- Barak Kushner
- Publisher
- Brill
- Format
- Paperback
- Language
- Japanese
- Category
- Japanese
- Condition
- New
- ISBN-13
- 9799004269278
- ISBN-10
- 9004269274
Free U.S. shipping on all orders. International shipping is calculated at checkout.
ISBN: 9004269274
Author: Kushner, Barak
Condition: New
Ramen, Japans noodle soup, is a microcosm of Japan and its historical relations with China. The long evolution of ramen helps us enter the history of cuisine in Japan, charting how food and politics combined as a force within Sino-Japan relations. Cuisine in East Asia plays a significant political role, at times also philosophical, economic, and social. Ramen is a symbol of the relationship between the two major forces in East Asia - what started as a Chinese food product ended up almost 1,000 years later as the emblem of modern Japanese cuisine. This book explains that history - from myths about food in ancient East Asia to the transfer of medieval food technology to Japan, to todays ramen popular culture.
Have a question?

Slurp! A Social and Culinary History of Ramen - Japan's Favorite Noodle Soup
You May Also Like
More in History













