Study Guide for Garde Manger: Cold Kitchen Fundamentals
MIA KARTS BOOKS
Book details
- Publisher
- Pearson
- Format
- Paperback
- Language
- English
- Category
- Hospitality, Travel & Tourism
- Condition
- New
- ISBN-13
- 9780131729049
- ISBN-10
- 0131729047
- Vendor: Mia Karts
Study Guide for Garde Manger: Cold Kitchen Fundamentals
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ISBN: 0131729047
Author: Leonard, Michael
Condition: New
This is a student supplement associated with:Garde Manger: Cold Kitchen Fundamentals, 1/eThe American Culinary FederationISBN: 0131182196
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Study Guide for Garde Manger: Cold Kitchen Fundamentals

