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The Complete Soy Cookbook
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ISBN: 0028614577
Author: Paulette Mitchell
Soybeans and the products made from them are among the healthiest foods available. This book is the most most complete source for scientific and practical information on soy, providing reading with the latest nutritional findings, advice on buying, storing, and using the myriad soy products, and 180 international recipes which use soybeans, tofu, and other soy products.
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The Complete Soy Cookbook