The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue
MIA KARTS BOOKS
The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue
Book Details
- Format
- Hardcover
- Language
- English
- Category
- Cooking Methods
- Condition
- Used
- ISBN-13
- 9781612433639
- ISBN-10
- 1612433634
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ISBN: 1612433634
Condition: Used
Fire up your kamado grill with the first all-encompassing guide to the wildly popular egg-shaped ceramic cooker thats upended the world of barbecue.Organized into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual griller to kamado master chef with detailed instruction on: Grilling: Cajun Strip Steak Smoking: Hickory-Smoked Chicken Searing: Cowboy Ribeye Brick Oven Baking: Wood-Fired Pizza Stir-Firing: Thai Beef with Basil Salt-Block: Grilling Tropical Seared Tuna Cold Smoking: Flavorful Fontina Cheese Convection Baking: Apple Flamb
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The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue
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