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The Sauce Bible: Guide to the Saucier's Craft
$110.50 USD
$88.40 USD
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ISBN: 0471572284
Author: Larousse, David Paul
Condition: New
A complete contemporary reference on the subject of stocks and sauces, including complete instructions for creating ``arabesques'' of sauce paintings. Features anecdotes, miniature biographies regarding several major and minor contributors to modern cooking techniques as well as historical and linguistic references to specific dishes. Numerous sauces and accompaniments created by other culinary professionals are also included.
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The Sauce Bible: Guide to the Saucier's Craft
$110.50 USD
$88.40 USD