The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radi...

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The Splendid Table's How to Eat Supper: Recipes, Stories,...
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Book details

Language
English
Category
Cooking for One or Two
Condition
New
ISBN-10
0307346714
  • Vendor: Mia Karts

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

$16.67 USD
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Product description

ISBN: 0307346714

Author: Kasper, Lynne Rossetto

Condition: New

A fresh take on weeknight cooking from The Splendid Table's Lynne Rossetto Kasper and Sally SwiftAs loyal listeners know, Lynne and Sally share an unrelenting curiosity about everything to do with food. Their show, The Splendid Table, looks at the role food plays in our lives-inspiring us, making us laugh, nourishing us, and opening us up to the world around us. Now they have compiled all the most trenchant tips, never-fail recipes, and everyday culinary know-how from the program in How to Eat Supper, a kitchen companion unlike any other.This is no mere cookbook. Like the show, this book goes far beyond the recipe, introducing the people and stories that are shaping Americas changing sense of food. We don t eat, shop, or cook as we used to. Our relationship with food has intensified, become more controversial, richer, more pleasurable, and sometimes more puzzling. How to Eat Supper gives voice to rarely heard perspectives on food-from the quirky to the political, from the grassroots to the scholarly, from the highbrow to the humble-and shows the essential role breaking bread together plays in our world.How to Eat Supper takes you through a plethora of inviting recipes simple enough to ensure success even if youve never cooked before. And if you are experienced in the kitchen, you ll find challenging new concepts and dishes to spark your imagination.

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The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

$16.67 USD
 per 

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