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The TVP Cookbook: Using the Quick-Cooking Meat Substitute
$14.92 USD
$12.17 USD
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ISBN: 0913990795
Author: Dorothy R. Bates
Condition: New
The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.
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The TVP Cookbook: Using the Quick-Cooking Meat Substitute
$14.92 USD
$12.17 USD