The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shepherd's Pie to Cornish Pasties

The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shep...

Tricia Cohen

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The Unofficial Poldark Cookbook: 85 Recipes from Eighteen...
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The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shepherd's Pie to Cornish Pasties

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Book Details

Author
Tricia Cohen
Publisher
Skyhorse
Format
Hardcover
Language
English
Category
Performing Arts
Condition
New
ISBN-13
9781510737273
ISBN-10
1510737278

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Product description

ISBN: 1510737278

Author: Cohen, Tricia

Condition: New

The ultimate gift for Poldark fans!85 authentic recipes for your manor or boarding houseThe mouthwatering Poldark cookery book youve dreamed about!Divided into boarding house or manor, and complete with homey and festive dishes for breakfast, lunch, dinner, and dessert, this Poldark cookbook features these classic recipes from the show including:Cornish Pasties Ale-Battered Fried Fish Red Lion Mutton Pie Truro Turnip Gratin Blueberry and Lemon Posset Cornwall Honey Spiced Morning Bread And more!From Demelzas Cornwall kitchen to the majestic Warleggan Mansion; from the oak dining room of Trenwith Manor to the rustic ambiance of the Red Lion Boarding House-food is everywhere in Ross Poldarks Cornwall, England.Celebrate the magic that is PBS Masterpieces hit series Poldark with the unofficial kitchen companion to the award-winning series that everyone is watching. Featuring authentic recipes from Georgian England that have been modernized for the contemporary palate, The Unofficial Poldark Cookbook also includes the history behind the show, references to its characters and events, and tips on how to recreate meals from eighteenth-century Cornwall in the modern day.Learn to cook and eat like a miner, a ruthless banker, a scullery maid, or an heiress, and recreate the spirit of Poldark with this classic English cookbook in your homely kitchen or dining hall!

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The Unofficial Poldark Cookbook: 85 Recipes from Eighteenth-Century Cornwall, from Shepherd's Pie to Cornish Pasties

$25.29 USD
 per 

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