Turkish Cooking: A Culinary Journey through Turkey
MIA KARTS BOOKS
Turkish Cooking: A Culinary Journey through Turkey
Book Details
- Format
- Hardcover
- Language
- Turkish
- Category
- Turkish
- Condition
- New
- ISBN-13
- 9781883319380
- ISBN-10
- 1883319382
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ISBN: 1883319382
Author: Robertson, Carol
Condition: New
We immerse ourselves first in a dozen "Traveler's Tales" describing the Robertson's experiences--clambering among Lydian rock tombs, taking a ferry up the Bosporus, exploring the ancient cities of Ankara and Istanbul. These adventures entice us into the second part of the book, which presents classic Turkish dishes--such as Fried Mussels, Stuffed Grape LEaves, Ciscassian Chicken, Raki Shrimp with Feta Cheese, and Baklava.
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Turkish Cooking: A Culinary Journey through Turkey

