Understanding Baking: The Art and Science of Baking
MIA KARTS BOOKS
Understanding Baking: The Art and Science of Baking
- Vendor: Mia Karts
Understanding Baking: The Art and Science of Baking
$26.76 USD
Shipping calculated at checkout.
Available
Book Details
- Author
- Joseph Amendola
- Publisher
- Wiley
- Format
- Paperback
- Language
- English
- Category
- Bread
- Condition
- New
- ISBN-13
- 9780471405467
- ISBN-10
- 0471405469
Free U.S. shipping on all orders. International shipping is calculated at checkout.
ISBN: 0471405469
Author: Joseph Amendola
Condition: New
Before a pastry chef can create, he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice.
Have a question?
Understanding Baking: The Art and Science of Baking
$26.76 USD
You May Also Like
More in Science & Math
