Understanding Baking: The Art and Science of Baking

Understanding Baking: The Art and Science of Baking

MIA KARTS BOOKS

Understanding Baking: The Art and Science of Baking
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Understanding Baking: The Art and Science of Baking

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Book Details

Format
Paperback
Language
English
Category
Bread
Condition
Used
ISBN-13
9780471405467
ISBN-10
0471405469

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Product description

ISBN: 0471405469

Author: Joseph Amendola

Condition: Used

Before a pastry chef can create, he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice.

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Understanding Baking: The Art and Science of Baking

$27.80 USD
 per 

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